Recipe ; Keto Cheesy Garlic Loaf

Keto Cheesy Garlic Loaf

INGREDIENTS:

2 1/3 cups almond flour

1 cup cheddar cheese shredded

1/2 cup butter

8 oz cream cheese

8 whole eggs (room temp)

1 tsp sage

1 tsp rosemary

2 tsp garlic powder

2 tbsp Italian seasoning

1.5 tsp baking powder

DIRECTIONS: 

1. Mix butter and cream until smooth with beaters in medium bowl or in mixer

2. Add Rosemary, Sage, and Italian seasoning to mixture until fully combined

3. Add eggs and continue to mix until smooth

4. Add flour and baking powder mix well. Mixture should become slightly thick

5. Grease two meatloaf pans

6. Fill each about half way with batter 

7. Bake at 350 degrees for 30 minutes

Do toothpick test to make sure done.